4 Sep 2022
Simple Pichi-Pichi
Ingredients
- 2 cups glutinous rice
- 3 cups water
- 1 cup sugar
- 2 pinches salt
- Shredded coconut, fresh or dried flakes
Sticky rice
Add rice, water, sugar, and salt to the rice cooker. Cook until done. If the top is watery, stir and run the cooker again.
Roll in coconut
Scoop by the spoon and roll in coconut flakes. Freshly shredded coconut is better; dried flakes will do.